The menu will be as follows:
Entree
Salmon Sashimi, Soy, Ginger, Wasbi
Chilli Salt Squid, Quinoa Tabouleah, Lemon Aioli
Crumbed Scallops, Tartare Sauce
Prawn & Ginger Dumplings, Green Chilli Sauce
Mains
Beer Battered Fish of The Day, Chips, Salad, Tartare Sauce
Seafood Linguini, Scallops, Fish, Squid, Chilli, Tomato & Parmesan
Char-Grilled Fish of The Day, ,Potatoes, Greens, Cafe de Paris Butter
Seafood Pie, Crushed Peas, Mint & Parsley Cream
Scotch Fillet of Beef, Chips, Salad & Mushroom Sauce
Please contact us directly if you would like to know more!
Date and time
Thu, 2 Dec 2021 7:00 PM – 10:00 PM AEDT